PRODUCTS
Kashida Sauce - Lactic Acid Bacteria Flavor
Suitable for heat processing, it boasts a rich, smooth flavor without becoming sticky, oily, or collapsing, maintaining a firm, authentic flavor.
Sandwich Sauce - Strawberry Flavor
The flavor is pure and delicate, the taste is loose and does not make a living, the state is stable, and it is not absorbed by bread.
Sandwich Sauce - Sea Salt Cheese Flavor
The flavor is pure and delicate, the taste is loose and does not make a living, the state is stable, and it is not absorbed by bread.
Sandwich Sauce - Banana Flavor
The flavor is pure and delicate, the taste is loose and does not make a living, the state is stable, and it is not absorbed by bread.
Sandwich Sauce - Blueberry Flavor
The flavor is pure and delicate, the taste is loose and does not make a living, the state is stable, and it is not absorbed by bread.
Sandwich sauce - Yangzhi Ganlu flavor
The flavor is pure and delicate, the taste is loose and does not make a living, the state is stable, and it is not absorbed by bread.